Bar & Grill

Awaiting with a diverse menu for all times of the day, our Bar and Grill is the perfect spot to make memories over shared meals. Enjoy our signature dishes, including gourmet burgers, specialty flatbreads, and much more, in a relaxed and welcoming atmosphere. It’s not just about the food; it’s about the memories made over meals shared with friends and family, making every visit to the Carter Bar and Grill a delightful experience.

Carter Bar and Grill

Carter Bar and Grill is located inside Carter Plantation, one of Louisiana’s best public golf courses. We serve food and drinks to golfers and non-golfers alike six days a week.

Hours

Open six days a week!

Mon, Wed, Thurs, and Friday

Bar: 7:30 am – 9 pm

Grill: 11 am – 9 pm

Saturday and Sunday

Bar: 7:30 am – 9 pm

Grill: 10:30 am – 9 pm

Closed on Tuesdays

RESERVATIONS RECOMMENDED

Location

23475 Carter Trace
Springfield, LA 70462

Menu

Click through our menu by category! 

Starters
FRIED GREEN BEANS / 6.95

Served with Remoulade sauce

BOUDIN BALLS / 8.95

5 classic boudin balls served with a remoulade sauce

BUFFALO MAC & CHEESE / 10.95

Baked mac and cheese, fried chicken, pepper jack cheese, buffalo sauce

WINGS / 12.95

Eight wings tossed in buffalo, barbecue, or sweet chili sauce or a lemon pepper dry rub. Served with ranch or blue cheese dressing

FILET BITES / 15.95

Steak tips seared with balsamic reduction and topped with onion marmalade and crumbled blue cheese.

TUNA POKE / 14.95

Tossed in our house poke sauce and served with soy aioli and wonton chips.

MOZZARELLA STICKS / 6.95

Marinara

PORK NACHOS / 11.95

Pulled mojo pork, queso, tomatoes, jalapeños, cilantro

Chips and Dips
QUESO / 6.95

Creamy jalapeno cheese, tortilla chips

SPINACH DIP / 9.95

Spinach & artichoke dip, tortilla chips

DIP DUO / 12.95

Queso, Spinach Dip, tortilla chips

Salads/Soup

Add Chicken or Shrimp   6   /   Seared Tuna    10

CAESAR SALAD / 6.95

All hail this classic romaine salad topped with parmesan, croutons, and caesar dressing.

SENSATION SALAD / 6.95

Lemon, parmesan, and olive oil dressing tossed with romaine and mixed greens. Topped with toasted almonds.

MAISON SALAD / 7.95

Sugarcane vinaigrette tossed with mixed greens, pickled onions, candied pecans, and goat cheese.

CHICKEN AND SAUSAGE GUMBO / CUP 7 | BOWL 10

Classic Louisiana-style chicken and sausage gumbo. Served with crackers.

Handhelds
BACON TURKEY MELT / 12.95

Hot pressed with bacon, turkey, pepper jack cheese, mayo, & onion marmalade. Served with fries.

CARTER BURGER / 12.95

8-ounce beef patty dressed with mayo, lettuce, tomato, onion, and pickles. Your choice of cheddar, American, swiss, or pepperjack cheese. Served with a side of fries.

NEW ORLEANS STYLE ROAST BEEF POBOY / 15.95

Chuck roast & gravy dressed with lettuce, tomato, mayo, on french bread. Served with fries or chips.

BUFFALO CHICKEN WRAP / 12.95

Fried chicken tenders tossed in buffalo sauce with lettuce, bacon, cheddar, and ranch dressing. Served with fries.

SPICY SHRIMP WRAP / 12.95

Blackened shrimp, mixed greens, crumbled bacon, and a creamy sriracha dressing. Served with a side of fries.

SEAFOOD POBOY / 12.95

Fried fish or shrimp, remoulade sauce, lettuce, tomato, pickle on french bread

GRILLED CHICKEN CAESAR WRAP / 12.95

Grilled chicken wrapped with romaine lettuce, caesar dressing, and parmesan cheese. Served with a side of fries.

CLUB MELT / 12.95

Turkey, ham, bacon, swiss cheese, and cheddar melted on toasted french bread dressed with lettuce and tomato

CUBAN SANDWICH / 12.95

Pressed Ham, Roasted Pork, Pickles, Mustard, choice of side

CARTER CHICKEN SANDWICH / 12.95

Creole fried chicken, carter sauce, lettuce, tomato, pickles, brioche bun

ENTRÉES
CHICKEN PARMESAN / 14.95

Marinara sauce, fried chicken, mozzarella cheese, penne pasta

SEAFOOD PLATTER / 14.95

Fried Shrimp or Catfish served with fries and tartar sauce

BRONZED GROUPER / 23.95

Topped with lemon butter and served over seared green beans

HAMBURGER STEAK / 14.95

Topped with sautéed onions and gravy served with seared green beans and mashed potatoes.

CHICKEN TENDERS / 12.95

Crispy chicken tenders served with a side of fries.

COFFEE RUB FLAT IRON STEAK / 29.95

Coffee rub steak served with choice of 2 sides

CREOLE CHICKEN PASTA / 14.95

Grilled chicken, penne pasta, creole cream sauce, pepperjack cheese

8 oz FILET / 38.95

Compound butter, served with choice of two sides

Flatbreads
CHEESE / 7.95

Tomato sauce, mozzarella

PEPPERONI / 9.95

Mozzarella, pepperoni

THE BUTCHER / 14.95

Mozzarella, pepperoni, Italian sausage, beef, ham, and bacon

BBQ CHICKEN PIZZA / 15.95

BBQ sauce, mozzarella, grilled chicken, onion, cheddar, and bacon

SUPREME / 14.95

Mozzarella, pepperoni, Italian sausage, beef, bell pepper, onion, mushroom, and black olives

Kids Menu
FRIED SHRIMP / 7.95

Fried shrimp served with fries

FRIED FISH / 7.95

Fried fish served with fries

CHICKEN TENDERS / 5.95

2 fried chicken tenders served with fries

KIDS ALFREDO / 5.95

Grilled chicken with creamy alfredo and penne pasta

CHICKEN QUESADILLA / 7.95

Stuffed with grilled chicken and cheddar cheese

BURGER / 5.95

Plain burger served with fries

Sides
SEARED GREEN BEANS / 4
MASHED POTATOES / 3
FRENCH FRIES / 3
SWEET POTATO FRIES / 4
GRILLED ZUCC & SQUASH / 4
MAC & CHEESE / 5
SIDE SALAD / 4
Dessert
BREAD PUDDING / 6.95

Topped with rum sauce.

PRALINE CHEESE CAKE / 7.95

Topped with candied pecans and bourbon caramel sauce

CHOCOLATE LAVE CAKE / 8.95

Vanilla Bean Ice Cream

PEANUT BUTTER PIE / 9.95

A black-bottom pie topped with peanut butter mousse and chocolate mousse.

 

Upcoming Events //

March Culinary Highlights

Burger of the Month: The Java Burger – A coffee-rubbed creation served with fries or chips.

Thursday Night Specials: BBQ, Pizza, Southern Comfort, and Italian Night.

Specialty Cocktails: Featuring the Blueberry Lemon Drop and Lucky AF cocktails.

2024 April

Week 3

Sun 31
Mon 1
Tue 2
Wed 3
Thu 4
Fri 5
Sat 6
Sun 7
Mon 8
Tue 9
Wed 10
Thu 11
Fri 12
Sat 13
Sun 14
Mon 15
Tue 16
Wed 17
Thu 18
Fri 19
Sat 20
Sun 21
Mon 22
Tue 23
Wed 24
Thu 25
Fri 26
Sat 27
Sun 28
Mon 29
Tue 30
Wed 1
Thu 2
Fri 3
Sat 4

Join our team!

Do you have a passion for food and enjoy working in a fast-paced environment? Then we want you to join our team! We are actively looking for line cooks and back-of-the-house staff. We are an equal-opportunity employer and believe that a fun work environment starts with a great team. If you would like to be considered for a position, please apply today!

We promise not to spam you.

Stay in touch!

Be the first to know about upcoming events!

The button to the right will bring you to a form to fill out. You may also reach us at [email protected].

Parties

Book a Private Event //

Whether it is a wedding, corporate golf outing, sweet sixteen party. business conference, or fundraising tournament, Carter Plantation has a venue for you. Learn more about hosting events with us!

Business Info

We Can’t Wait to See You!

Call Us

(225) 294-7555

Visit Us

23475 Carter Trace

Springfield, LA 70642

Hours

Open six days a week!

Mon, Wed, Thurs, and Friday

Bar: 7:30 am – 9 pm

Grill: 11 am – 9 pm

Saturday and Sunday

Bar: 7:30 am – 9 pm

Grill: 10:30 am – 9 pm

Closed on Tuesdays

 

Grab and Go sandwiches and breakfast items available from 7:30 am-11 am